Manu Buffara
“It’s about an understanding of the ingredients, and how the chef can transform them. That’s our job. It’s our job to create a sensory experience.” The post Manu Buffara appeared first on The Talks.
“It’s about an understanding of the ingredients, and how the chef can transform them. That’s our job. It’s our job to create a sensory experience.”
The post Manu Buffara appeared first on The Talks.
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